1 cup oats
1/2 cup whole wheat flour
1/2 cup wheat germ
2 tsp. cinnamon
1/4 cup maple syrup
1/4 cup melted butter
1/4 cup brown sugar
1/2 cup melted butter (or oil)
Stir wet ingredients into dry to moisten.Set aside while you prepare the apples.
Peel and slice 5-6 apples into a buttered 9x9” baking dish. Sprinkle topping evenly over apples and pat gently. Bake @ 350 for 30-40 minutes or until apples are soft and topping is lightly browned.
For variation try:
apples, strawberries, blueberries
rhubarb, strawberries or blueberries
cherries, strawberries, blueberries
adding sesame seeds to topping